I strive to use the four seasons of Ohio to my advantage, and I conceptualize each menu around what is available locally to me. My Tasting Menus change every 4 months to ensure that I’m using the best quality ingredients for my clients.

Staff Meal or “Family Meal” in restaurants is when one valued cook prepares the meal for the whole kitchen. It’s a time for us to morale and connect before or after a busy service. In this case it’s a meal ready for you to take home and share with your family, so you all can get back to what matters most.

Have something else in mind? Need my help for a different kind of event? I’ve got you covered. Just send through an inquiry, then I’ll set up a consultation with you and get you taken care of.